May Cooking Class
May 10, 2025 11:00 AM until May 10, 2025
Saturday, May 10, 11am
Spring Dishes
- Panzanella: Tuscan tomato and bread salad with bell peppers and olives
- Tortelli Di Spinaci E Ricotta: Homemade pasta stuffed with spinach and ricotta with cream parmiggiano
- Branzino Al Cartoccio: Filet of European seabass baked in parchment paper with artichoke hearts, taggiasca olives and white wine sauce
- Strawberry short bread
What happens:
Chef Marzano invites you behind the scenes to learn some of his favorite recipes. Receive 1 ½ hours instruction and then sit down together to enjoy the meal you’ve just made!
Interested? Awesome!
Just give us a call or shoot us an email at info@osteriamarzano.com with your full name, date of class you’re interested in, telephone number and a credit card to hold the reservation.
Price is $95 per person and we’ll even send you home with a copy of all recipes! Osteria MARZANO | 6361 Walker Ln | Alexandria | VA 22310 | Phone: (703) 313-9700