Abruzzo Wine Dinner 11/5

Indulge your senses in a truly unforgettable evening as we invite you to join us for a spectacular wine and dine experience featuring the exquisite wines from the renowned Cascina del Colle winery. Paired perfectly with five delectable courses meticulously crafted by our talented Chef Marzano, each dish promises to tantalize your taste buds and elevate your dining experience to new heights. But that's not all - we are thrilled to announce that we will be co-hosting this exclusive event with a very special guest all the way from Italy! Join us for a night filled with exceptional flavors, expertly curated wines, and the warmth of Italian hospitality. Book your spot now and get ready to embark on a culinary journey. 

Cheers to good food, great company, and unforgettable memories!

Crudo di Tonno
Ahi tuna crudo, taralli crumble, tomato & cantaloupe gazpacho and crostini.
 Pairing: Cascina del Colle “Amìte” Pecorino (Organic)

Tortino di Granchio
Jumbo lump crab cake over potato frittella, stuffed with stracciatella.
 Pairing: Cascina del Colle “Duca Minimo”

Tortelli di Zucca
Handmade tortelli filled with roasted kabocha squash & amaretto cookie. Served in a gorgonzola cream sauce, Bronte pistachio & crispy speck.
 Pairing: Cascina del Colle “Terre Bacciate”

Cervo
Roasted loin of venison over creamy polenta, red wine demi & crispy artichoke hearts.
 Pairing: Cascina del Colle “Negus” Montepulciano d’Abruzzo

Pera al Vino
Poached pear in frizzante wine, served with its jus reduction, vanilla gelato & hazelnut crumble.
 Pairing: Cascina del Colle “Free Free” Frizzante

$130 per person | RSVP required

When making your reservation, please specify in the notes that you are attending the wine dinner.